- MARINATED TROUT
with wild garlic mayonnaise and fresh radishes
(price separately: 390 CZK)
- VELVETY PEA CREAM SOUP
with morels, pancetta and snow peas
(price separately: 250 CZK)
- SLOW-BRAISED LAMB SHANK
with potato purée, vegetable brunoise and thyme sauce
(price separately: 690 CZK)
More at Alchymist Restaurant
The price of the Easter menu is 1,200 CZK per person.
Our colleagues will contact you regarding the preferred time of your reservation.
